ハジメテ ノ チュウカ リョウリ : キホン ト コツ
初めての中華料理 : 基本とコツ / 伊藤玲子著
Material Type | Books |
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Publisher | 東京 : 西東社 |
Year | 1998.3 |
Language | Japanese |
Size | 190p ; 21cm |
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Location | Volume | Call No. | Barcode No. | Status | Comments | ISBN | Printed | Restriction | Req Memo | Reserve |
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B2F stack room |
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596.12/I | 1110103948 |
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4791609387 |
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Notes | 写真: 野沢雅史 |
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Authors | 伊藤, 玲子(1951-) <イトウ, レイコ> |
Subjects | NDLSH:中華料理 |
Classification | NDC9:596.22 NDLC:EF27 NDC7:596.12 |
ID | 6000019905 |
ISBN | 4791609387 |
NCID | BA37687448 |
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